Last year, my dog (Specks) was diagnosed with a slew of allergies ranging from human dander to grass. Many of his allergies pertain to food though and it has been a struggle to find things that he can eat, especially when it comes to treats. Food is a bit easier, and while I've considered preparing all of his food myself, I just can't bring myself to become quite
that nuts. I am already a complete crazy dog-lady, no need to add to it further, at least not yet. Give it a few months.
Anywhooo…I did start making treats for him. Here's the recipe!
1 12oz can of dog food (I use
Merrick's Limited Ingredient Salmon)
1 Egg
1-2 Cups of flour
Directions: Preheat oven to 350F. Mix all ingredients together. Roll out, using a rolling pin, into a medium-thickness slab of dough. Cut into bite-sized treats. Place on baking sheet and cook for 45 minutes, or until browned. Cooking time will depend on thickness and size of the treats. Store in a sealed container in the fridge.
Your turn…What are your crazy-pet habits?
Currently listening to…
Leave No Trace - Chvches
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